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Ribbon Cutting for Sweet Cup Gelato

February 27 @ 4:00 pm - 5:00 pm

Sweet Cup puts a lot of passion and thought into their gelato, sorbets and frozen yogurts. They experiment with different flavor profiles and aim to redefine gelato and sorbet not just as the Italian standard of ice cream, but as an experience.

Their flavors include a Stracciatella (Italian sweet cream + chocolate chip), Bacio (chocolate-hazelnut), Vanilla Bean-Tres Leches (classic Vanilla with a South Texas twist), Toasted Black Sesame, Pomegranate Rose, and Texan Kulfi (southern spin on an Indian frozen dessert with pecans, praline, bourbon-whisky and cardamom).

Please join us for their ribbon cutting, enjoy a sweet treat, and take the opportunity to network with your fellow Chamber members!